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Blue Duck Café
601 Pacific Highway
St. Leonards NSW 2065

P 02 9906 4300
F 02 9906 4550
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TRADING HOURS:

BREAKFAST:
Monday - Friday
7.00am to 11.30am

LUNCH:
Monday - Friday
11.30am to 3.00pm

DINNER:
Thursday - Saturday
5.30pm to 10.00pm

Blank

Beverages

WINE LIST  
   
 
Taylors Chardonnay 7 / 33
Eaglehawk Riesling 5.5 / 25
Rosemount Sauvignon Blanc 7 / 32
Peter Lehmann       

6.5 / 28

Baily & Baily "Two Little Ducks" 

 5.5 / 27

Warburn Premium Pinot Grigio 

 5.5 / 27

 
 
   
Lindemans Early Harvest Rose 

 7.0 / 33

Brown Brothers Moscato (sold by the bottle only) 

 33

   
   
 
Windy Peak Pinot Noir 7 / 35
Jamieson Run Shiraz 7 / 33
Penfolds Koonuga Hill Cab Merlot 7 / 32
 
Tiger (Malaysian/Singaporean) 7.0
Stella Artois 

 6.8

Coopers Sparkling Ale

 7.0

Heineken 6.8
Hahn Light 4.8
Crown Lager 7.0
James Boags 7.5
James Squire Golden Ale 

 7.9



BEVERAGES  
   
The dominant characteristic of the 'Jack and the Bean' coffee blend is its fruitiness, which comes from a careful selection of Central American coffees. Balancing this out is a range of deeper flavoured and full bodied coffees from South America, East Africa and India. The intention is to provide a great taste in the cup, which not only comes from the sourced beans, but also from the scientific approach to the roasting process bringing out their best – consistently.  
   
Coffees 3 / 3.5
Caffe Latte Piccolo Latte
Cappuccino Flat White
Macchiato Macchiato
Expresso Ristretto
Mocha Hot Chocolate
 
Affogato (roasted almond double ristretto on ice cream) 5.5
Soy, decaf, double shot, syrup Extra 0.7
Teas 3.5
English Breakfast  
Earl Grey  
Chai  
Sencha  
China Jasmine  
Just Chamomile  
Just Peppermint  
Lemongrass & Ginger  
Cold 3.5
Iced Coffee 5.5
Iced Tea 5.5
Smoothies 6
Milk Shakes chocolate / strawberry / caramel / vanilla 5.5
Soft Drinks 4
Fresh Orange Juice 6
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